Kim, B., Ko, E., Choi, J., Chang, Y., & Bai, J., Isolation, characterization, and application of a lytic bacteriophage SSP49 to control Staphylococcus aureus contamination on baby spinach leaves. Food Research International

Jung, M., Oh, H., Choi, J., & Bai, J., Enhancing the microbial safety of bracken fern (Pteridium aquilinum L. kuhn) through sequential treatments of Dryopteris erythrosora extract and bacteriophage. Korean Journal of Food Science and Technology

Lee, S., Oh, H., Kim, B. S., Baek, J., Jung, M., & Bai, J., Developing a combined caprylic acid and mild heat treatment to control Escherichia coli O157:H7 on fresh produce. Korean Journal of Food Science and Technology

Kim, S., Kim, B. S., Bai, J., & Chang, Y., Antibacterial κ-carrageenan/konjac glucomannan-based edible hydrogel film containing Salmonella phage PBSE191 and its application in chicken meat. LWT - Food Science and Technology

Kwak, H., Kim, J., Ryu, S., & Bai, J., Characterization of KMSP1, a newly isolated virulent bacteriophage infecting Staphylococcus aureus, and its application to dairy products. International Journal of Food Microbiology

Yun, S., & Bai, J., Synergistic antimicrobial effects of Dryopteris erythrosora extract and mild heat treatment against Staphylococcus aureus. LWT - Food Science and Technology

Ko, E., & Bai, J., Effective control of antibiotic resistance using a sonication-based combinational treatment and its application to fresh food. Ultrasonics sonochemistry (IF= 9.336, JCR 상위 1.56%)

Damdintogtokh, T., Park, Y., Maeng, S., Oh, H. J., Bang, M., and Kim, M. K^#, and Bai, J.^#., Microvirga terrestris sp. nov., and Microvirga arvi sp. nov., isolated from soil in South Korea. Archives of Microbiology

Park, Y., Maeng, S., Damdintogtokh, T., Oh, H., Bang, M., Bai, J.^#, and Kim, M. K^#., Microvirga splendida sp. nov., bacteria isolated from soil. Archives of Microbiology

Maeng, S., Park, Y., Oh, H., Bang, M., Baigalmaa, J., Bai, J.^#, and Kim, M. K^#., Microvirga jeongseonensis sp. nov., isolated from soil in South Korea. Archives of Microbiology

Chang, Y., Bai, J., Yu, H., Yang, X., Chang, PS., and Nitin, N., Synergistic inactivation of Listeria and E. coli using a combination of erythorbyl laurate and mild heating and its application in decontamination of peas as a model fresh produce. Food Microbiology

Damdintogtokh, T., Park, Y., Maeng, S., Oh, H., Bang, M., Lee, Y., Oh, J., Bai, J.^#, and Kim, M.^#, Hymenobacter telluris sp. nov., isolated from soil in South Korea. Archives of Microbiology

Kang, J. H.^*, Bai, J.^*, and Min, S. C., Inactivation of indigenous microorganisms and Salmonella in Korean rice cakes by in-package cold plasma treatment. Int J Environ Res Public Health

Maeng, S., Liu, Q., Park, Y., Bai, J.^#, and Im, W. T.^#, Sphingomonas panacisoli sp. nov., bacterium isolated from soil in South Korea. Int J Syst Evol Microbiol

Maeng, S., Park, Y., Lee, S. E., Han, J. H., Bai, J.^#, and Kim, M. K.^#, Flavisolibacter longurius sp. nov., isolated from soil. Arch Microbiol

Maeng, S., Kim, D. U., Lim, S., Lee, B. H., Lee, K. E., Kim, M., ... & Bai, J., Methylobacterium radiodurans sp. nov., a novel radiation-resistant Methylobacterium. Arch Microbiol

Chang, Y.^*, Bai, J.^*, Yu, H., Chang, P. S., and Nitin, N., Synergistic Inactivation of Bacteria Using a Combination of Erythorbyl Laurate and UV Type-A Light Treatment. Frontiers in microbiology

Bai, J., Lee, S., and Ryu S., Identification and in vitro Characterization of a Novel Phage Endolysin that Targets Gram-Negative Bacteria. Microorganisms

Chun, J*., Bai, J*., and Ryu, S., Yeast Surface Display System for Facilitated Production and Application of Phage Endolysin. ACS Synth Biol

Son, B., Kong, M., Cha, Y., Bai, J., & Ryu, S., Simultaneous Control of Staphylococcus aureus and Bacillus cereus Using a Hybrid Endolysin LysB4EAD-LysSA11. Antibiotics

Bai, J., Jeon, B., and Ryu, S., Effective inhibition of Salmonella Typhimurium in fresh produce by a phage cocktail targeting different host receptors. Food Microbiol

Bai, J., Yang E., Chang, PS., and Ryu, S., Preparation and characterization of endolysin-containing liposomes and evaluation of their antimicrobial activities against gram-negative bacteria. Enzyme Microb Technol

Bai, J*., Chang, Y*., Lee, JH, and Ryu, S., Mutation of a Staphylococcus aureus temperate bacteriophage to a virulent one and evaluation of its application. Food Microbiol

Lee, K-O., Kong, M., Kim, I., Bai, J., Cha, S., Kim, B., Ryu, K-S., Ryu, S., and Suh, J-Y., Structural Basis for Cell-Wall Recognition by Bacteriophage PBC5 Endolysin. Structure

Park, JY., Jo, SK., Yu, H., Bai, J., Ryu, S., Park, KM., and Chang, PS., Transcriptomic analysis of Staphylococcus aureus under the stress condition of antibacterial erythorbyl laurate by RNA sequencing. Food Control

Kim, H., Kim, M., Bai, J., Lim, J-A., Heu S., and Ryu S., Colanic acid is a novel host receptor of Pectobacterium carotovorum subsp. carotovorum phage POP72. Front Microbiol